Vegetable Fried Rice

Test Variation 5.0 catering

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Stock ImageChinese Vegetable Fried Rice

Typical

Description

Vegetable fried rice is made by pan frying cooked rice with assorted diced vegetables and egg. Flavored with soy sauce and seasonings.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Rice
    ,2
  • green peas
    ,
  • onion
    ,
  • carrot
    ,
  • egg
    ,
  • scallion
    ,
  • canola oil
    ,
  • garlic
    ,
  • soy sauce
    ,6
  • sesame oil
    ,
  • salt
    ,
  • ground black pepper
    .
Typical

Nutrition

Calories(Per serving)

297

Fats

13g

Sat. fats

1g

Mono. Fats

7g

Trans fats

N/A

Cholesterol

62mg

Carbs

38g

Sugars

4g

Fiber

3g

Proteins

7g

Sodium

194mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageChinese Vegetable Fried Rice

Select Quantity

Minimum (1) Tray

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Size

Optional

Special Instructions

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Optional
Serves 1 person ($52.00/person)

Test Variation 5.0

  • Info
  • Menu
  • Bag

100 Centre St New York NY 10013
Delivery
Version

4.0.0

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