What is Sauerkraut? Nutritional Facts, Calories & Taste

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Sauerkraut

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What is Sauerkraut?

Shredded cabbage that has been fermented in a salt brine. It can be flavored with seasonings such as caraway seeds and peppercorns. Sauerkraut has a sharp, salty taste and a tender, slighty chewy texture. It can be served as a topping for hot dogs and in Reuben sandwiches, or as an accompaniment to pork sausages or chops.

What does Sauerkraut Taste Like?

Salty

Test 12345

Sour

testing 123

Ingredients

cabbage

Cabbage is a cruciferous vegetable in the broccoli and brussel sprout family. It has many large, crunchy leaves layered tightly to form a round body, varying in size from an apple to a small soccer ball. Some newer varieties of cabbage have a conical shape. Cabbage is either light green, or dark purple. The flavor is mild, vaguely sulfurous, slightly sweet and vegetal. Cabbage is used across cuisines, both raw and cooked.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

caraway seeds

Caraway seeds are tiny seeds with a thin, gently curved body and earthy brownish grey color. They are collected from the caraway plant that has many edible parts, including roots and leaves. These seeds have a flavor that is reminiscent of fennel and anise, though stronger and less sweet. They are commonly used in European and American breads and soups.

black peppercorn

The peppercorn plant grows in tropical climates and produces tiny black fruit. The fruit is dried and becomes hard. It has a flavor that is spicy, pungent and sharp. Pepper is an extremely popular spice, and lends a gentle heat to dishes. There are different varieties of black pepper and the flavor changes subtly because due to this.

Sauerkraut Nutritional Facts and Calories

Serving Size: 1 oz28.35g

	Amount Per Serving	% Daily Value
Calories	5kcal	0%
Fats	0g	0%
Sat. fats	0g	0%
Mono. Fats	0g	0%
Trans fats	0g	0%
Carbs	1g	1%
Sugars	1g	5%
Fiber	1g	10%
Proteins	0g	0%
Cholesterol	0mg	0%
Sodium	187mg	23%

Healthy Level

Unhealthy Level

Buy Sauerkraut From

365 by Whole Foods Market, Sauerkraut Organic, 32 Fl Oz

^$6³⁹

Bavarian Style Sauerkraut From Germany, 24 Ounce Jar

^$10⁹⁹

Franks Kraut - Single Serve - Kosher - 1.5 Ounce - Case of 18

^$13⁶⁷

Libby's Crispy Sauerkraut, 14.5-Ounce Cans (Pack of 6)

^$21⁹⁸

Bubbies Sauerkraut, 25 Fl Oz (Pack of 2)

^$26⁹⁵

Hengstenberg Bavarian Style Sauerkraut Chucrut 680g - Pack of 2

^$14³⁹

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Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Sauerkraut?

1 oz of Sauerkraut contains 0 g of protein.

How many carbs are in Sauerkraut?

1 oz of Sauerkraut contains 1 g of carbs.

How much fat is in Sauerkraut?

1 oz of Sauerkraut contains 0 g of fat.

How much sugar is in Sauerkraut?

1 oz of Sauerkraut contains 3 g of sugar.

How many calories are in 1 oz of Sauerkraut?

There are 5 calories in 1 oz of Sauerkraut.

How many calories are in 1 pound of Sauerkraut?

There are 86 calories in 1 pound of Sauerkraut.

How many calories are in 1 Cup of Sauerkraut?

There are 27 calories in 1 Cup of Sauerkraut.