What is Coffee Buttercream? Nutritional Facts, Calories & Taste

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Coffee Buttercream

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Stock Image | Coffee Buttercream

What is Coffee Buttercream?

Coffee buttercream is a spin on the classic vanilla buttercream frosting used to decorate and add flavor to cakes, cupcakes, and a variety of desserts. The frosting is made by beating together sugar and butter with raw egg yolks and coffee flavoring. The egg yolks can be committed as there are a handful of different types of buttercream frosting; each belonging in origin to a particular country. Generally, buttercream frosting is dense from the butter. The texture is silky smooth and melts quickly. The flavors of coffee buttercream are sugary with the taste of coffee.

What does Coffee Buttercream Taste Like?

Sweet

Ingredients

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

butter

Butter is made from churned cream, usually from a cow. It has a cream color and a texture that is smooth and melts easily. The flavor is mild and creamy. Butter is often sold in square sticks, or as a flat or round block. It is delicious on bread. It pairs better in baked goods than salted butter, due to its more neutral taste. It also makes an excellent cooking fat.

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless and odorless. Water is a necessity in nearly every aspect of life, including cooking, baking and hydrating the human body. Water can be served as a cold beverage, or at any temperature comfortable to the mouth and skin.

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usually unfertilized. Eggs are oval shaped and roughly 53 mm in length and 40 mm in width. Eggs have a hard, but thin and delicate shell that is brown or white and occasionally green. Inside is the clear and glossy white, with a slimy texture and in the center is the yellow opaque, round shaped yolk. Once cooked, the whites become opaque. Eggs can be scrambled, fried, boiled, and more. They are used in desserts and baked goods as a binder. Egg is also used as a wash to glaze items or dip meat into before breading it. The flavor is mild and sulfurous. It has many uses.

coffee

Coffee is made by infusing ground coffee beans with hot water. The mixture is steeped and the liquid is poured separate from the coffee grounds. The result is a beverage that can be served hot or cold. It is dark brown or black in color and has a wonderfully nutty and chocolatey aroma with a similar taste to match that is bitter, full and smooth.

egg yolk

Egg yolks are the small round and bright golden colored center of the egg. Some yolks may be a paler yellow, while others are almost orange, this has to to do with the diet of the hen who laid the egg. The egg yolk is surrounded by the egg white and holds its shape until punctured. The yolk is viscous and runny with a shiny quality. Once cooked the sheen disappears. Egg yolks taste somewhat sulfurous and mild.

vanilla extract

Vanilla extract is a flavoring used in baked goods, candies and drinks. It is made by infusing alcohol with vanilla pods or beans. This mixture sits for some months and is then strained. It is also extracted using heat and alcohol. The result of either is a thin brown liquid that smells and tastes like vanilla. It has a rich and gentle sweetness to its flavor.

Coffee Buttercream Nutritional Facts and Calories

Serving Size: 1 oz28.35g

	Amount Per Serving	% Daily Value
Calories	115kcal	6%
Fats	9g	33%
Sat. fats	5g	64%
Mono. Fats	3g	19%
Trans fats	N/A
Carbs	10g	10%
Sugars	10g	57%
Fiber	0g	0%
Proteins	1g	4%
Cholesterol	39mg	37%
Sodium	5mg	1%

Healthy Level

Unhealthy Level

Buy Coffee Buttercream From

Cake Boss Coffee, Vanilla Buttercream, Medium Roast Single Serve Cups for Keurig K Cup Brewers, 24 Count

^$16⁹⁹

Market & Main Vanilla Buttercream 18 single serve cups

^$14¹⁹

Raptis Coffee Roasters Maple Buttercream Ground Coffee 12oz bag

^$12⁰

Silver Bridge Coffee Company Flavored Coffee Frosted Wedding Cake | 12oz Flavored Ground Coffee | Sweet Almond and Vanilla Creme Flavoring

^$15⁹⁹

Vanilla Buttercream Coffee | 1Lb bag - Medium Grind | New York Gourmet Coffee

^$9⁹⁵

PJ's Coffee - Wedding Cake Single Serve Cups, 12 Count (Pack of 1) - Delectable Southern Flavor in Convenient Pods

^$13⁹⁹

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Coffee Buttercream?

1 oz of Coffee Buttercream contains 1 g of protein.

How many carbs are in Coffee Buttercream?

1 oz of Coffee Buttercream contains 10 g of carbs.

How much fat is in Coffee Buttercream?

1 oz of Coffee Buttercream contains 9 g of fat.

How much sugar is in Coffee Buttercream?

1 oz of Coffee Buttercream contains 159 g of sugar.

How many calories are in 1 oz of Coffee Buttercream?

There are 115 calories in 1 oz of Coffee Buttercream.

How many calories are in 1 pound of Coffee Buttercream?

There are 1842 calories in 1 pound of Coffee Buttercream.