Paneer Makhani

Adyar Ananda Bhavan brunch menu

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Stock ImagePaneer Butter Masala

Typical

Description

Paneer makhani is an Indian dish made with thick paneer cheese cubes, cooked in a creamy and richly spiced tomato gravy.

Served With
  • Basmati rice
  • Typical

    Taste

    Salty, sweet

    • Typical

      Ingredients

    • Water

      ,
    • heavy cream

      ,
    • butter

      ,
    • sugar

      ,
    • ginger

      ,
    • red chili

      ,
    • salt

      ,
    • garam masalal

      ,
    • ginger garlic paste

      ,
    • bay leaf

      ,
    • tomato

      ,
    • paneer

      .
    Typical

    Nutrition

    Calories(Per Item)

    266

    Fats

    18g

    Sat. fats

    10g

    Mono. Fats

    N/A

    Trans fats

    N/A

    Cholesterol

    41mg

    Carbs

    26g

    Sugars

    N/A

    Fiber

    N/A

    Proteins

    4g

    Sodium

    438mg

    Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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    Stock ImagePaneer Butter Masala

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    Adyar Ananda Bhavan
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    Adyar Ananda Bhavan

    Greek Restaurant

    Delicious handmade South Indian taste served fresh daily. At Adyar Ananda Bhavan, we understand that it’s all about the flavor.

    Vegetarian
    405 Lexington Ave New York NY 10174
    (212) 470-5645
    Delivery
    Version

    4.0.0

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