Palak Paneer

Adyar Ananda Bhavan brunch menu

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Typical

Description

Palak paneer is an Indian dish of cubes of fresh paneer cheese cooked in a thick and gently spiced spinach sauce. This dish is sometimes called saag paneer.

Served With
  • Basmati rice
  • Typical

    Taste

    Salty, bitter

    • Verified

      Ingredients

    • Tomato

      ,
    • water

      ,
    • no onion

      ,
    • green chili pepper

      ,
    • heavy cream

      ,
    • canola oil

      ,
    • garlic

      ,
    • ginger

      ,
    • garam masalal

      ,
    • salt

      ,
    • red chili

      ,
    • cumin seeds

      ,
    • turmeric

      ,
    • paneer

      ,
    • bay leaf

      ,
    • asafoetida

      ,
    • no spinach

      .
    Typical

    Nutrition

    Calories(Per Item)

    367

    Fats

    23g

    Sat. fats

    N/A

    Mono. Fats

    N/A

    Trans fats

    N/A

    Cholesterol

    N/A

    Carbs

    38g

    Sugars

    N/A

    Fiber

    N/A

    Proteins

    6g

    Sodium

    N/A

    Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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    Adyar Ananda Bhavan
    • Info
    • Menu
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    Adyar Ananda Bhavan

    Greek Restaurant

    Delicious handmade South Indian taste served fresh daily. At Adyar Ananda Bhavan, we understand that it’s all about the flavor.

    Vegetarian
    405 Lexington Ave New York NY 10174
    (212) 470-5645
    Delivery
    Version

    4.0.0

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